THEIR EMBLEMATIC CUVEE
The Brut Distinction,
Champagne, FRANCE
Country of origin: France
Region: Champagne
Grape Varieties: 75% Pinot Noir, 25% Chardonnay
Aging Process: Lattes between 4-5 years
Alcohol content: 12°
Serving temperature: 7°
Tasting Notes: The Brut Distinction is fermented in stainless steel tank. With its golden yellow
color and shiny reflections, it is a fleshy wine due to the Pinot Noir grapes.
Chardonnay
grapes
give to it fine and subtle bubbles.
Its intense and expressive nose has fruity dominance with
notes
of yellow peaches, apple and pear.
The texture in mouth is rich with lots of substance and
balanced
acidity.
Food Pairing: The brut Distinction is an ideal pairing for spicy Asian dishes.
It matches also
perfectly with aperitifs and festive events as this Cuvee is very refreshing and easy to drink on
its own.
That Champagne goes very well with a variety of meat dishes like roasted chicken,
grilled
pork or duck.